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Desserts

Desert Sampler

Torta Cioccolate
warm chocolate almond torte with amaretto caramel gelatin & chocolate hazelnut ice cream

Berries Cheesecake
mixed berries wrapped in cheesecake spheres and topped with roasted coconut flakes

Petit Four Trio
French miniature version of gourmet opera, tiramisu, and éclair desserts

Chocolate Ganache in White Chocolate Cups
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Individual Deconstructed Tiramisu
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Pecan Squares
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Lemon Bites
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Crème Brûlée in Citrus Cups
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International Coffee Station

Cappucino, Espresso and International Coffees Made to Order
Served with Cognac, Cordials and After-Dinner Liqueurs Optional

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